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Ice cutters played an essential role in the Québec City of yesteryear, before refrigeration. Residents could count on ice from the Saint-Charles River or Beauport Bay to preserve their food. Yet cutters harvested it under difficult conditions, in particular, to serve Québec City’s fancy hotels.
1823 - 1836

A destiny bound by ice!

Before the Québec Bridge opened in 1917, residents had two ways of crossing the river. In summer, they could take a boat across. In winter, however, they crossed on the ice bridge that formed when the river froze over. It was then that the crossing—by horse-drawn sleigh—was the quickest and easiest, and that the residents of Québec City and Lévis, on the opposite bank of the St. Lawrence River, spent the most time together. Rediscover this bygone era!

Ice cutters at work

Philip John Bainbridge Ice cutters played an essential role in the Québec City of yesteryear, before refrigeration. Residents could count on ice from the Saint-Charles River or Beauport Bay to preserve their food. Yet cutters harvested it under difficult conditions, in particular, to serve Québec City’s fancy hotels.
Chronoscope Where would you say this scene took place? (unilingual French for a limited time) Source: Musée national des beaux-arts du Québec Document in the public domain (free of copyright) - Date: 1830